Newly Arrival Succinic Acid Fermentation - Bio-based sodium succinate (WSA) – Landian
Newly Arrival Succinic Acid Fermentation - Bio-based sodium succinate (WSA) – Landian Detail:
Bio-based sodium succinate (WSA)
Molecular formula: C4H4Na2O4
Molecular weight: 162.06
Characteristic: Sodium succinate is crystalline particle or powder, colorless to white, odorless, tasty, taste threshold 0.03%, stable in the air, soluble in water.
Advantages: Sodium succinate is produced directly from renewable starch sugar by microbial fermentation, which is a pure biomass product. It is a pure green process without pollution and the product quality is safe and reliable.
Application field
Mainly used in food industry as flavoring agents, additives, pharmaceutical intermediates, flavoring agents, acidic agents, buffers, mainly used in the preparation of sausages, aquatic products, flavoring liquid, etc.
Product detail pictures:
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Our well-equipped facilities and excellent quality control throughout all stages of production enables us to guarantee total customer satisfaction for Newly Arrival Succinic Acid Fermentation - Bio-based sodium succinate (WSA) – Landian , The product will supply to all over the world, such as: Pakistan, Bahamas, India, We will not only continuously introduce technical guidance of experts from both home and abroad, but also develop the new and advanced products constantly to satisfactorily meet the needs of our clients all over the world.
By Austin Helman from azerbaijan - 2017.02.18 15:54
We always believe that the details decides the company's product quality, in this respect, the company conform our requirements and the goods are meet our expectations.
By Tony from French - 2018.06.18 17:25
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