product

Sticking for the belief of "Creating items of top of the range and creating buddies with people today from all over the world", we normally put the interest of shoppers in the first place for High Purity Butanedioic Acid White Color, Amber Acid Benefits , 2-Hydroxy Succinic Acid , Acid Ceto Succinic , With a wide range, good quality, reasonable prices and stylish designs, our products are extensively used in this industries and other industries. We have now our possess revenue group, design staff, technical crew, QC team and package group. We now have strict excellent regulate procedures for each process. Also, all of our workers are experienced in printing subject for High Purity Butanedioic Acid White Color, Our solutions are widely recognized and trusted by users and can meet continuously changing of economic and social needs. We welcome new and old customers from all walks of life to contact us for future business relationships and mutual success!


  • Factory Outlets Food Grade 110-15-6 Bio Succinic Acid - bio-based succinic acid/bio-based amber – Landian

    Factory Outlets Food Grade 110-15-6 Bio Succinic Acid - bio-based succinic acid/bio-based amber – Landian

    Technology source: Production of biological succinic acid by microbial fermentation technology: the technology comes from professor zhang xueli research group of “institute of industrial microbial technology, Chinese academy of sciences (tianjin)”. This technology adopts the most efficient genetically engineered strain in the world. Product features: The raw material comes from the renewable starch sugar, the whole closed production process, the product quality index reaches the...
  • New Fashion Design for High Grade Soldering Acid Phenyl Succinic Acid - Bio-based 1, 4-butanediol (BDO) – Landian

    New Fashion Design for High Grade Soldering Acid Phenyl Succinic Acid - Bio-based 1, 4-butanediol (BDO) – Landian

    Bio-based 1,4- butanediol (BDO) Molecular formula: C4H10O2 Molecular weight: 90.12 Characteristics: It is colourless and viscous oily liquid. The solidification point is 20.1 C, the melting point is 20.2 C, the boiling point is 228 C, the relative density is 1.0171 (20/4 C), and the refractive index is 1.4461. Flash point (cup) at 121 C. Soluble in methanol, ethanol, acetone, slightly soluble in ether. It is hygroscopic and odorless, while the entrance is slightly sweet. Advantages: Bio-based...
  • Good Quality Bio-Based Succinic Acid - Bio-based sodium succinate (WSA) – Landian

    Good Quality Bio-Based Succinic Acid - Bio-based sodium succinate (WSA) – Landian

    Bio-based sodium succinate (WSA) Molecular formula: C4H4Na2O4 Molecular weight: 162.06 Characteristic: Sodium succinate is crystalline particle or powder, colorless to white, odorless, tasty, taste threshold 0.03%, stable in the air, soluble in water. Advantages: Sodium succinate is produced directly from renewable starch sugar by microbial fermentation, which is a pure biomass product. It is a pure green process without pollution and the product quality is safe and reliable. Application fie...
  • Europe style for Amber Acid 110-15-6 - bio-based succinic acid/bio-based amber – Landian

    Europe style for Amber Acid 110-15-6 - bio-based succinic acid/bio-based amber – Landian

    Technology source: Production of biological succinic acid by microbial fermentation technology: the technology comes from professor zhang xueli research group of “institute of industrial microbial technology, Chinese academy of sciences (tianjin)”. This technology adopts the most efficient genetically engineered strain in the world. Product features: The raw material comes from the renewable starch sugar, the whole closed production process, the product quality index reaches the...
  • Quality Inspection for Bio-Based Succinic Acid (Sa) Cas 110-15-6 - bio-based succinic acid/bio-based amber – Landian

    Quality Inspection for Bio-Based Succinic Acid (Sa) Cas 110-15-6 - bio-based succinic acid/bio-based amber – Landian

    Technology source: Production of biological succinic acid by microbial fermentation technology: the technology comes from professor zhang xueli research group of “institute of industrial microbial technology, Chinese academy of sciences (tianjin)”. This technology adopts the most efficient genetically engineered strain in the world. Product features: The raw material comes from the renewable starch sugar, the whole closed production process, the product quality index reaches the...
  • 2020 China New Design Microbial Fermentation Bio Succinic Acid - Bio-based 1, 4-butanediol (BDO) – Landian

    2020 China New Design Microbial Fermentation Bio Succinic Acid - Bio-based 1, 4-butanediol (BDO) – Landian

    Bio-based 1,4- butanediol (BDO) Molecular formula: C4H10O2 Molecular weight: 90.12 Characteristics: It is colourless and viscous oily liquid. The solidification point is 20.1 C, the melting point is 20.2 C, the boiling point is 228 C, the relative density is 1.0171 (20/4 C), and the refractive index is 1.4461. Flash point (cup) at 121 C. Soluble in methanol, ethanol, acetone, slightly soluble in ether. It is hygroscopic and odorless, while the entrance is slightly sweet. Advantages: Bio-based...
  • Low MOQ for Succinic Acid Surface Active Agents - Bio-based 1, 4-butanediol (BDO) – Landian

    Low MOQ for Succinic Acid Surface Active Agents - Bio-based 1, 4-butanediol (BDO) – Landian

    Bio-based 1,4- butanediol (BDO) Molecular formula: C4H10O2 Molecular weight: 90.12 Characteristics: It is colourless and viscous oily liquid. The solidification point is 20.1 C, the melting point is 20.2 C, the boiling point is 228 C, the relative density is 1.0171 (20/4 C), and the refractive index is 1.4461. Flash point (cup) at 121 C. Soluble in methanol, ethanol, acetone, slightly soluble in ether. It is hygroscopic and odorless, while the entrance is slightly sweet. Advantages: Bio-based...
  • 2020 New Style Solubility Of Succinic Acid In Water - bio-based succinic acid/bio-based amber – Landian

    2020 New Style Solubility Of Succinic Acid In Water - bio-based succinic acid/bio-based amber – Landian

    Technology source: Production of biological succinic acid by microbial fermentation technology: the technology comes from professor zhang xueli research group of “institute of industrial microbial technology, Chinese academy of sciences (tianjin)”. This technology adopts the most efficient genetically engineered strain in the world. Product features: The raw material comes from the renewable starch sugar, the whole closed production process, the product quality index reaches the...
  • Wholesale Dealers of Bio Succinic Acid - bio-based succinic acid/bio-based amber – Landian

    Wholesale Dealers of Bio Succinic Acid - bio-based succinic acid/bio-based amber – Landian

    Technology source: Production of biological succinic acid by microbial fermentation technology: the technology comes from professor zhang xueli research group of “institute of industrial microbial technology, Chinese academy of sciences (tianjin)”. This technology adopts the most efficient genetically engineered strain in the world. Product features: The raw material comes from the renewable starch sugar, the whole closed production process, the product quality index reaches the...
  • 8 Year Exporter Condiments Bio Based Succinic Acid - Bio-based sodium succinate (WSA) – Landian

    8 Year Exporter Condiments Bio Based Succinic Acid - Bio-based sodium succinate (WSA) – Landian

    Bio-based sodium succinate (WSA) Molecular formula: C4H4Na2O4 Molecular weight: 162.06 Characteristic: Sodium succinate is crystalline particle or powder, colorless to white, odorless, tasty, taste threshold 0.03%, stable in the air, soluble in water. Advantages: Sodium succinate is produced directly from renewable starch sugar by microbial fermentation, which is a pure biomass product. It is a pure green process without pollution and the product quality is safe and reliable. Application fie...